6 ounces cream cheese,
softened
1/8 teaspoon salt
1/2 teaspoon vanilla extract
4 cups confectioners' sugar,
sifted
4 (1 ounce) squares
unsweetened chocolate, melted and cooled
1 cup chopped walnuts
- Line an 8x8 inch dish with foil.
- In a medium bowl, beat cream cheese until smooth. Beat in salt and vanilla. Beat in confectioners' sugar, a little at a time, until smooth. Stir in melted chocolate. Fold in walnuts. Spread into prepared pan. Chill 1 hour, until firm. Cut into one inch squares.
